Line Cook Raiders Headquarters
Honest Hospitality
Line Cook Responsible for timely preparation, production, and presentation of menu items in accordance with established recipes, quality expectations, and sanitation standards at Honest Hospitality Talent. Benefits Flexible schedule Free food & snacks Free uniforms Training & development Essential Duties & Responsibilities Prepare and execute menu items according to standardized recipes and presentation guidelines. Follow prep lists, production schedules, and par levels accurately. Maintain organization, cleanliness, and readiness of assigned station at all times. Ensure proper food storage, labeling, dating, and rotation (FIFO). Monitor food quality, taste, temperature, and presentation before service. Communicate station deficiencies, product shortages, or equipment issues to Leadership promptly. Support opening and closing procedures for each service period. Assist fellow team members as needed to ensure smooth and efficient service. Adhere to all sanitation, food safety, and health department regulations. #J-18808-Ljbffr Honest Hospitality
Vacancy posted 9 hours ago
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