Maintenance Technician

Job Posting

Maintain and repair refrigeration units.

Maintain and repair heating, ventilation, and cooling units. Diagnose and repair of electronic, mechanical and electrical components of these and other equipment systems.

Experience with service and repair on reach-in's, walk-in cooler/freezer, ice machines, etc

Physically able to climb ladders, work at high elevations and lift objects up to fifty pounds.

Mechanical aptitude

Travel to restaurant sites in service area.

Be available to work nights or weekends, on a rotating basis, to service emergency needs of our restaurants.

Maintain proper stock, parts, tools, and safety equipment.

Document all installed equipment upon arrival: make, model, serial number, type of fuel, necessary test measurements, and pictures as necessary.

Diagnose diverse service issues, obtain any replacement parts, calibrate system to manufacturer's recommendations, and communicate clearly to Supervisor.

Participate in company provided training opportunities on latest industry technologies.

Identify and report to owner potential profit opportunities

Skills

Good analytical skills and attention to detail with ability to read and interpret blueprints, plans, and manuals if necessary.

Excellent people service skills.

Ability to work independently in a timely manner, making sure job is done correctly the first time.

Job Type: Full-time

Experience:

+ relevant: 1 year (Required)

+ HVAC : 1 year (Required)

+ Refrigeration: 1 year (Required)

+ EPA Certification (Required)

Additional Compensation:

+ Bonuses

Work Location:

+ Multiple locations

Benefits:

+ Health insurance

+ Dental insurance

+ Vision insurance

+ Paid time off