Sous Chef
$20 per hourCountry Club at Woodland Hills
About Discovery Management Group Discovery Management Group leads one of the nation’s most purpose-driven and people-centered senior living organizations, managing and enhancing senior living communities across the United States. With a focus on operational excellence, lifestyle personalization, and culture-driven leadership, we proudly serve residents and families with more than 15,000 units nationwide and growing. As part of one of the largest senior living families in the U.S., our communities have earned Great Place to Work® certifications from 2022–2026. At Discovery Management Group, purpose guides our work, culture fuels our success, and growth defines our future. We continually aspire and invest in learning and development opportunities that support our team members’ professional growth, ensuring every team member has the tools to build a meaningful and rewarding career. Discover You Purpose with us at [Community Name]. As Sous Chef , you’ll play an essential role in enriching the lives of seniors, creating meaningful connections, and making a difference every single day. Your Role: As Sous Chef oversees and assists all food production, food presentation, and all back-of-the-house activity. Expected to meet or exceed community food service standards at all times, adhering to budgetary requirements, and help manage kitchen operations in a cost effective manner. Position Highlights: Status: FULL TIME Schedule: Saturday - Wednesday, 6:00 a.m. to 2:30 p.m. Location: 6333 S. 91st E. Ave, Tulsa, OK 74133 Rate of Pay: $20 per hour What You’ll Do: Assists chef with planning, staffing, organizing and coordinating the preparation of all meals in all levels of care. Helps planning menus and menu cycles according to cultural and regional food preferences, and resident dietary guidelines. Adjusts recipes to appropriate yield. Assisted living food requirements as it pertains to state standards. Monitors the quality and consistency of the food to include food temperatures, portion control, palatability and attractiveness of food, and implements changes to ensure quality according to established standards. Assists chef with time clock management as it relates to labor actuals. These are completed on a weekly basis to ensure compliance with budget. Ensures compliance with Resident dietary restrictions as it pertains to community Observes/and works side by side with workers engaged in preparing, portioning, and garnishing foods to ensure that methods of cooking and garnishing and sizes of portions are as prescribed. Gives instructions to cooking staff in fine points of cooking. Assists chef with Inventorying food items monthly in the community Create custom holiday menus Conducts regular Quality Assurance Audits. Practices all safety and loss prevention procedures. Perform other duties as assigned. Associate’s degree in culinary arts program preferred. Minimum of three years experience as a Chef/Kitchen Manager in a food service environment. Successful completion of recognized food safety course. Competitive wages Early access to earned wages before payday! Flexible scheduling options with full-time and part-time hours Paid time off and Holidays (full-time) Comprehensive benefit package including health, dental, vision, life and disability insurances (full-time) 401(K) with employer match Paid training Opportunities for growth and advancement Company provided uniforms Employee Assistance Program Our Culture & Values So often, what brings people together is deeply rooted in who we are and what we stand for. And at Discovery Senior Living, we’re unified by certain, core values, which we call our "Pillars of Excellence". They make up the fabric of our company, and include TEAMWORK, INTEGRITY, PERFORMANCE, ACCOUNTABILITY, COMPASSION, HARD WORK and CREATIVITY. Individually, they are our virtues, and together, they make up a roadmap which helps us foster innovation and success. Equal Opportunity Employer We are proud to be an Equal Opportunity Employer. We celebrate diversity and are committed to creating an inclusive environment for all team members. EOE D/V A Note to Applicants This job description outlines the general nature and level of responsibilities for this role and is not an exhaustive list of all duties. Qualified individuals with disabilities, as defined by the ADA, must be able to perform the essential job functions with or without reasonable accommodation, as determined on a case-by-case basis. Agency Policy We do not accept unsolicited resumes from staffing agencies. Please refrain from contacting hiring managers directly. Employment Scam Warning We only post jobs on our official careers site and accept applications through that platform. We do not conduct interviews via text or social media or ask for personal or banking information. Regulatory Compliance & Background Screening Discovery Senior Living complies with all applicable federal, state, and local employment laws and regulatory requirements governing hiring practices, background screening, and workforce eligibility. Employment may be contingent upon successful completion of state-mandated and/or federally required background screenings, which may include criminal history checks, fingerprint-based screening, Level 2 background screening, registry verification, and other screens required for healthcare and senior living roles with direct or indirect resident access. Certain positions may be subject to additional requirements under federal programs, including CMS, Medicare, and Medicaid regulations, as well as state-specific licensing or regulatory agencies. Screening requirements vary by role and jurisdiction, and candidates must meet all applicable standards as a condition of employment. These measures support regulatory compliance and help maintain a safe, secure environment for residents, families, and team members. Employment in Florida is contingent upon completion of a Level 2 background screening in accordance with Florida AHCA requirements. Applicants will be required to complete fingerprinting and background screening through the AHCA Clearinghouse. For more information, please visit: Discovery Senior Living Earned Coveted Great Place to Work Certification for 2025-2026! A large part of what makes Discovery different from other companies in this industry is our willingness to embrace change. At Discovery Senior Living, we are constantly challenging how we are doing things to ensure the lifestyle we are offering our residents is absolutely the greatest value proposition in the marketplace. It’s just as important to us that the environment and culture for our team members are constantly refreshed. In addition, embracing and even encouraging change brings a never-ending supply of new energy to our business and our culture. That energy translates to other far-reaching positive impacts on our residents as well as our team members. #J-18808-Ljbffr Country Club at Woodland Hills
$20 per hour
...has the tools to build a meaningful and rewarding career. Discover You Purpose with us at [Community Name]. As Sous Chef , you'll play an essential role in enriching the lives of seniors, creating meaningful connections, and making a difference every...SuggestedHourly payFull timePart timeLocal areaFlexible hours- ...Job Description Job Description Description: Position Summary: Sous Chef is responsible for maintaining food costs and ensuring a high standard of food quality and presentation. Must be well-versed in culinary arts with a passion for food and a keen eye for detail...SuggestedLocal area
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- ...company specializing in K-12 school meals, corporate dining, senior dining, catering, vending, prepared services, and baked goods. Our chefs develop recipes prepared from scratch, inspired from around the world, using fresh ingredients to delight and nurture our guests....SuggestedWeekend work
- ...same atmosphere. Key responsibilities will include preparing meals by reviewing menus and product specifications with the Executive Chef; evaluating menu production; overseeing portion size; evaluating and improving productivity; providing food preparation expertise;...SuggestedWork experience placement
$66.01k - $86k
...0.07 / hour Hiring immediately for full-time Assistant Executive Chef or Kitchen Manager or Culinary Manager or Senior Kitchen Manager:... ...candidates Selection, orientation and continual development of all Sous Chefs and kitchen staff Prepares work schedules for Sous Chef and...Full timeCasual workLocal areaImmediate startShift work- ...Position Title: Executive Chef - Tulsa Zoo Salary: 85,000 - 95,000 Other Forms of Compensation: Bonus Eligible Pay Grade: 14 Different perspectives make us better. We’re committed to creating an equal opportunity and fair treatment environment, where...Work at officeLocal areaRemote workFlexible hours
$56.27k - $72.82k
About the job Take on a leadership position where your vision and expertise will drive culinary excellence. You'll lead the charge in standardizing operations, fostering team development, and crafting innovative menus that meet diverse client needs, all while building...Local areaWorldwide- ...training. Consistently produce high quality food with a focus on creativity in both flavor and presentation. Coordinate with Corporate Chef to create a weekly seasonal menu as well as 3-4 seasonal menu changes to the lunch, dinner, bar, and brunch menu. Ensure proper...Work at officeLocal areaImmediate start
- ...Job Description Job Description Chef de Cuisine is responsible for developing and standardizing recipes, maintaining food costs, and ensuring a high standard of food quality and presentation. Must be well-versed in culinary arts with a passion for food and a keen...
- ...still enjoy the charm of Fayetteville without being in the middle of the downtown rush? Stonebreaker Hotel is seeking a passionate Chef de Cuisine to lead its culinary team. This is an onsite position based in Fayetteville, Arkansas. Candidates must be willing...Work experience placementRelocationNight shiftWeekend work
$14 per hour
...Job Description Job Description Unidine is hiring immediately for full time and part time PASTRY CHEF positions. Location : Montereau - 6800 South Granite Avenue, Tulsa, OK 74316. Schedule : Full time and part time schedules. 7:30 am - 4:30 pm, days may...Hourly payFull timePart timeLocal areaImmediate startRemote workFlexible hours- ...Position Summary The Pastry Chef is responsible for delivering high-quality, efficient, individualized, and technically excellent pastry... ...Structure Reports to: Executive Chef and Executive Sous Chef Direct Reports: Confectioner and Assistant Pastry Chefs...Immediate start
$10 per hour
Job Description Job Description Job Description Can you be the FASTEST pizza maker in the world? Come prove your skills and make dough while doing it. We start off at $10 and once your the best you can make up to $13 an hour slinging Dough! Come have fun and make...$10 per hour
Job Description Job Description Company Description Smiles Job Description Can you be the FASTEST pizza maker in the world? Come prove your skills and make dough while doing it. We start off at $10 and once your the best you can make up to $13 an hour ...- Job Description Job Description Job Description Job Title: Domino's Pizza Insider Job Type: Part-Time/Full-Time Responsibilities: Order Handling: Receive and process customer orders in-person and via phone, ensuring accuracy and timeliness. Pizza...Full timePart timeFlexible hoursAfternoon shift
$74.29k - $96.14k
About the job Take on a leadership position where your vision and expertise will drive culinary excellence. You’ll lead the charge in standardizing operations, fostering team development, and crafting innovative menus that meet diverse client needs, all while building strong...Local areaWorldwide$65k
...Full-Time Executive Chef NEXDINE Hospitality's family of brands provides dining, hospitality, fitness center and facility management services to businesses, independent schools, higher education, senior living, and hospitals nationwide. We put our people first to deliver...Hourly payWeekly payFull timeWork at office- ...Executive Chef - Tulsa Zoo The Executive Chef is the leader for all things culinary at Tulsa Zoo. From setting the menu standards to training team members to ensuring impeccable safety in operations to representing our team in social media & partner events. This leader...Work at officeLocal areaFlexible hours
- Expediter Opportunity At Andolini's Pizza is 10/10 but making pizza.... 11/10 - would recommend Andolini's is hiring expediters for our location on Cherry Street. We sling pizza and libations, but we're most known for making dreams come true. And we want you to be...Part time
- Mohave GC, LLC dba Golden Corral, is currently seeking energetic, friendly individuals to join our team! At Golden Corral®, we know that successful people are the foundation of our very successful company. We hire managers with the talent, integrity, and passion to promote...Casual work
- Food Service Position Prepare food in an efficient and effective manner that follows all JTR standards and practices, as well as comply with all local, state, and national food safety guidelines. Prep and cook foods for both lunch and dinner service, while executing...Local area
- Education and Experience Minimum of 2 years of line cook experience required HS diploma or GED preferred Job Summary: The Line Cook is an outgoing and dedicated individual who enjoys working in the hospitality industry. They have excellent people skills,...Full timeMonday to FridayNight shiftWeekend workDay shiftAfternoon shift
- For this position, pay will be variable by location - See additional job details and benefits below Are you ready for the best job ever? Since Ruth's Chris was founded in 1965, the most important ingredient in our recipe for success has been a team of hard-working...
- Text "Pasta" to 30437 to apply now! By texting Pasta to 30437 you will opt-in to receive hiring messages and account related messages from Carrabba's Italian Grill. Text HELP for help or ****@*****.***. Msg&data rates may apply. Msg freq varies. Text STOP to cancel...
$14 - $16 per hour
...Line Cook – Fry, Grill, Sauté, Steam, Taco The Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef, and a food trailer to now operating restaurants nationwide. Here's what we need: Line Cooks are the heart of the kitchen –...Full timeLocal areaFlexible hours- What we offer: ~ Health, Dental, Vision and other benefits available ~ DailyPay ~401k ~ Paid Training ~ Paid PTO ~ Referral program ~ Discounts at all Kinseth Hotel Corporation hotels and restaurants SUMMARY Prepares, seasons, and cooks soups, meats...Local area
$16 - $18 per hour
Replies within 24 hours Benefits: ~401(k) ~401(k) matching ~ Employee discounts ~ Flexible schedule Summary of Position: Accurately and efficiently cook meats, fish, vegetables, soups, and other hot food products as well as prepare and portion food products...Hourly payFlexible hours- Line Cook Join a winning team! This isn't just your next job – it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors! We offer structured programs for growth ...Flexible hours
- Line Cook At Outback Steakhouse, we believe that people want to be part of something they can be proud of, is fun, and values you. Our goal for you as an Outbacker, which is what we affectionately call our team members, is to allow your bold personality to shine, make...
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