Restaurant Manager: Lead Operations & Guest Experience
STK Chicago
THE ONE GROUP is seeking a Restaurant Manager to oversee daily operations, ensuring top-tier guest experiences and strong financial performance. You will lead front-of-house and back-of-house teams, maintain quality standards, and drive staff development in a high-energy dining environment. Ideal candidates will bring proven leadership in restaurant management, extensive F&B knowledge, and proficiency with OpenTable, Avero, and POS systems. #J-18808-Ljbffr STK Chicago
Vacancy posted 10 hours ago
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