Senior Restaurant Manager
Workstream
Job Responsibilities As a Senior Restaurant Manager, you will be responsible for helping to lead and drive the daily operations of your Houligan’s location. You will manage the kitchen and dining room to ensure a positive guest experience. You will oversee all hourly team members and will be responsible for all administrative and leadership functions to ensure smooth operation. Other responsibilities of the Restaurant Manager role include: Upholding our standards of excellence and hospitality Leading your team Managing all functions on our daily checklist Handling payroll and scheduling Focusing attention on team development Overseeing inventory, quality, and safety Managing the facility Leading and developing community relations Job Requirements In the Senior Restaurant Manager role, you must be self‑motivated, positive, and possess a passion for fostering a great sense of teamwork. We are seeking experienced professionals with a talent for leading and inspiring others. You must exhibit uncommonly high standards and be committed to the training and development of our team members. Other requirements of the Senior Restaurant Manager role include: 2 – 3 years of Restaurant Management experience in a high-volume, fast‑paced restaurant environment Food handler certification, strongly preferred Ability to learn and train others on all aspects of the Houligan's operations Ability to drive hospitality and inspire others to do so Must exhibit an aptitude for leading, coaching, and driving excellence at every level Understanding of financial aspects of business operations Benefits As a Senior Manager, you will enjoy a competitive salary plus performance bonuses and strong career growth opportunities. Other benefits you will enjoy in the Manager role include: Health Insurance Ongoing Online and Hands‑on Training Professional Career Development Choice of Global Cash Card or Direct Deposit 1725 W International Speedway Blvd, Daytona Beach, FL, 32114 #J-18808-Ljbffr
- ...Houligan’s Sports Bar is a casual dining restaurant. We are known for our world-famous “Wally Wings”, plus mouth‑watering burgers... ...continued growth and success. Job Responsibilities As a Senior Restaurant Manager, you will be responsible for helping to lead and drive the...SeniorHourly payCasual work
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...fun. At Joe's Crab Shack, we’re all about good vibes, great seafood, and unforgettable guest experiences. We’re looking for a Restaurant Manager who can lead with personality, keep the momentum going during high-volume shifts, and inspire a team to deliver bold, crave-...SuggestedTemporary workFlexible hoursShift work- ...HMC Hospitality Group proudly owns and operates 60+ Hooters restaurants across Illinois, Florida, Texas, Indiana, and Georgia. We also... ...with energy, Hooters might be your perfect fit! As an Assistant Manager, you’ll be right in the middle of the action—supporting your team...SuggestedTemporary workCasual work
- ...Job Responsibilities As a Restaurant Manager, you will be responsible for helping to lead and drive the daily operations of your Houligans location. Your primary responsibility will be to manage the restaurant and to deliver positive guest and employee experiences. You...SuggestedHourly pay
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- ...hospitality to create memorable experiences for all our guests. With limited supervision, the Manager is responsible for the daily operations of the FOH/BOH functions in a restaurant, including appearance, presentation, customer experience, and professional leadership and...Hourly payWork at officeLocal areaRelocationFlexible hours
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$16 - $18 per hour
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...new business development success and account executives with strengths in account growth, retention, upselling, and relationship management. Build Targeted Pipelines: Develop and execute proactive sourcing strategies focused on top‑performing sales talent in competitive...SeniorWork at officeRemote workHome office3 days per week- ...University located in Daytona Beach, FL , is seeking a Catering Manager 3 with proven results in high profile events. The Catering... ...1 year work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services...Work experience placementLocal area
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