Navy Culinary Specialist: Lead Crew Meals
US Navy
The US Navy is seeking a Culinary Specialist to plan menus, prepare meals, and manage dining services aboard ships and shore facilities. You will work across galleys, wardrooms, and mess decks, coordinating with teams to ensure quality, safety, and on-time service. This role emphasizes hands-on culinary production, inventory management, and delivering high standards of sanitation while supporting executive dining and special events as needed. #J-18808-Ljbffr US Navy
Vacancy posted 1 day ago
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