Dietary Janitor/Aide

Dietary Janitor/Aide

The Dietary Janitor/Aide washes dishes, mops, sweeps clean dining room furniture and assists in other designated job duties.

Key Responsibilities:

• Complies with infection control policies in the work area
• Cleans all tables in the dining area after each meal
• Cleans work area at the end of shift and after meals, including sweeping and mopping and stores all cleaning equipment appropriately
• Cleans kitchen equipment such as, carts, tables, counters, ice machine, buckets, blender, mixer, meat slicer, freezer, refrigerator, stove, steamer, garbage disposal, dish machine coffee/ tea maker, steam table etc.
• Removes garbage from kitchen areas and hoses out garbage containers
• Scrapes dishes, washes dishes, pots and pans and stores properly
• Maintains dishwasher and dish sink; checks and records water temperature (dishwasher, pat and pan sink, etc.); checks dishwasher with sanitizer strips; checks chemical levels and replaces if needed
• Maintains supply stock and properly stores items according to established procedures
• Operates the dish machine, garbage disposal, mixer, blender, meat slicer, steamer, coffee and tea maker
• Uses, cleans and maintains serving equipment (ladle, spoon, scoops, etc.) according to established procedures
• Assists with supervision kitchen staff that assist with food preparation, assembling trays, cleaning and storage of supplies and equipment. Continuously cleans food service work areas as food preparation and service is done. Uses food supplies and equipment in an efficient and economic manner to prevent waste.

Minimum Education Required:

A high school diploma or its equivalent.

Minimum Experience Required:

Janitorial Experience

Additional Qualifications: (Preferred qualifications)

Experience in long term care food production is preferred.

Proof of COVID-19 vaccination or approved exemption required by date of hire

Family Makes Us Stronger. Our family, your family, one family. Committed to loving, giving, and caring. United in making a difference.

We are eager to connect with you! Apply Now to get started at PruittHealth!

As a condition of employment at PruittHealth, all employees are required to provide proof of COVID-19 vaccination by date of hire unless a medical or religious exemption is approved.

As an Equal Employment Opportunity employer, all qualified applicants will receive consideration without regard to race, color, religion, sex, national origin, disability, or veteran status.

Minimum Education Required:

Sufficient education to demonstrate functional literacy

Minimum Experience Required:

A minimum of one (1) year institutional food service experience as a cook.

Family Makes Us Stronger. Our family, your family, one family. Committed to loving, giving, and caring. United in making a difference.

We are eager to connect with you! Apply Now to get started at PruittHealth!

As an Equal Employment Opportunity employer, all qualified applicants will receive consideration without regard to race, color, religion, sex, national origin, disability, or veteran status.

For Florida Job Postings Only:

For more information regarding Florida's Care Provider Background Screening Clearinghouse Education and Awareness, please visit info.flclearinghouse.com