Steward/Dishwasher

Dishwasher/Steward

SAGE Dining Services® is seeking a reliable, organized Dishwasher/Steward for a beautiful all-girls private school in Memphis, TN. No nights and weekends, as we follow the school schedule.

At SAGE, food and people come first. The teams at each of the schools we serve work together to provide safe, healthy, and varied meals that reflect the tastes and preferences of each community. At the same time, our home office team works together to offer weekly pay, comprehensive year-round benefits, and continuous training. SAGE offers the opportunity to grow your knowledge, skills, career, and self.

While kitchen experience is a plus, SAGE Team Members are happy to train reliable and positive individuals who are looking for a culinary career.

Schedule:

• MONDAY - FRIDAY
• 7 AM to 3 PM
• Available overtime for catering events with prior notice.

If you thrive in a collaborative environment and are committed to maintaining high standards of cleanliness and efficiency, we encourage you to apply!

Pay Type:

$18.00 - $19.00 Hourly

Time Commitment:

Full Time

Weekly pay. Benefits for full-time positions: Health/Life/STD/Vision/Dental/Accident/Hospital Care/Vacation/Holiday and Personal Days. 401(k) Matching program. Paid sick time. Ongoing daily paid training. Career growth opportunities. Uniforms and shoes provided. Generous referral program. Team Member meal. SAGE Perks Team Member discount program for retailers, wireless plans, movie tickets, etc.

What you'll do:

• Maintain a clean and welcoming environment for our guests.
• Interact positively with SAGE guests and Team Members and provide service with a smile!
• Dispose of waste and maintain a clean kitchen, properly washing and sorting soiled utensils, dishes and pots.
• Clean, restock, and replenish serving lines and stations to ensure our guests enjoy an exquisite dining experience.
• Set up and break down the dish machine and sanitize equipment in the kitchen.

What you'll need:

• Ability to keep all stock areas neat and clean.
• Ability to understand and apply FIFO inventory procedures.
• Prior commercial dishwashing experience preferred, however, we can teach any motivated individual.
• Ability to understand and execute recipes and instructions in English accurately.