Fine-Dining Sous Chef | Lead Prep & Menu Excellence
Stonecrest
Stonecrest Services LLC is looking for a Cook in Summerfield, Illinois. The role includes preparing, portioning, and serving food according to standardized recipes, supervising the kitchen in the absence of the Executive Chef, and maintaining high standards of cleanliness and hygiene. Candidates should have a minimum of 2 years of experience in food production and a culinary degree is preferred. The position demands strong knowledge of high-end food service principles and the ability to work in a dynamic and potentially high-stress environment while maintaining a focus on quality and presentation. #J-18808-Ljbffr
Vacancy posted 12 hours ago
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