Lead Artisan Baker | Laminated Dough & Fermentation Expert
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A premier artisan restaurant in California seeks an experienced Head Baker to lead their baking program. This hands-on leadership role requires extensive artisan baking experience and the ability to mentor a disciplined bakery team. Responsibilities include overseeing production of pastries and breads while maintaining the highest standards of quality. The ideal candidate has deep technical mastery, a strong portfolio of baked goods, and a passion for craftsmanship in baking. #J-18808-Ljbffr bbga
Vacancy posted 1 day ago
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