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Dinner Line Cook

$20 per hour
Full-time

Middle Child Clubhouse

Middle Child Clubhouse is hiring a full-time Line Cook for our Dinner Service. Our menu features burgers, steaks, house-made pastas, grilled vegetables, and more. We're looking for cooks who are comfortable working across the fry, grill, and flat top stations. No one trick ponies.

We're a high-volume restaurant, so we need teammates who are dependable, work with urgency, and stay positive when things get busy. We take the food seriously -- but not ourselves. Be kind, work hard, support your team, and bring a good attitude every day. No assholes. Just good people who love cooking and want to be part of a great team.

Please do not apply if you're unable to work this schedule or are looking for a morning position. If you're interested in breakfast and lunch instead, please apply to our Breakfast & Lunch Line Cook posting.

Compensation & Benefits

  • $20/hour + tips (current average is about $27/hour total inc. tips)
  • 40 hours in 4 days
  • Paid Time Off
  • 25% Health Insurance Coverage
  • Kitchen closes at 10 PM Sunday - Thursday and 12 AM Friday - Saturday
Responsibilities
  • Execution of all evening pick ups
  • Setting up the line cook stations each day, including all food preparation
  • Maintaining a clean and organized kitchen, including daily, monthly, and weekly deep cleaning
  • Overseeing correct FIFO and PARS
  • Reporting directly to the Sous Chef or Executive Chef
Middle Child is an equal opportunity employer and is striving to provide an inclusive and equitable environment. Middle Child recruits, trains, and compensates regardless of race, gender, religion, gender identity, sexual orientation, color, national origin, genetics, disability, age, or veteran status. Middle Child believes that diversity in hiring creates a more robust and healthier work environment for all, and we are looking for people that believe the same.
Vacancy posted 10 days ago
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