Lead Sous Chef - Fine-Dining in Luxury Senior Living
$32 - $34 per hourPeninsula Regent
Peninsula Regent in San Mateo, CA, is seeking an experienced Sous Chef to lead our culinary team across our fine-dining restaurant, upscale Bistro, and catering services at our luxury senior living community. The ideal candidate has 2–4 years of Sous Chef or equivalent experience, strong leadership, and a commitment to outstanding hospitality. We offer a positive work environment, regular hours, and excellent benefits. Compensation ranges from $32.00 to $34.00 per hour, DOE. #J-18808-Ljbffr Peninsula Regent
Vacancy posted 4 days ago
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