Cafe Attendant

Caf Attendant

The Caf Attendant is responsible for the preparation of food and beverages, ensuring hygiene levels are maintained and providing excellent customer service. The Caf Attendant will have a deep commitment to the mission of The Salvation Army, which will be evident in his or her professional life and the way he or she represents The Salvation Army Ray and Joan Kroc Corps Community Center in the community.

The position requires standing for long periods of time, as well as sitting; climbing and/or balancing; stooping, kneeling, bending, stretching, crouching and/or crawling; standing; walking; manual dexterity and eye-hand coordination; use of vision; pushing/pulling/lifting/carrying 25 pounds and occasionally more than 25 pounds. This employee must be able to work all shifts, weekends, holidays and special events as needed.

The position requires written and verbal communications to include: speaking, handwriting, telephone etiquette, readings, and communication on the latest technologies. The position requires the ability to interact with co-workers and the public in a positive, professional manner in conformity with The Salvation Army Mission Statement. The position also requires the ability to work with people of diverse backgrounds and circumstances.

The position requires that individuals are able to function in close quarters during busy periods, lift heavy objects and work near hot ovens.

Equipment needs include coffee brewing equipment, cold beverage equipment, air pots and thermal carafes. display cases, blenders & juice machines, refrigerators, coolers, knives, warmers, commercial microwave ovens, and Turbo Chef.

Certificates and licenses required include TB Certificate and Food Handlers Certificate.

The candidate chosen for this position will be required to pass a criminal history information check. Conviction of a crime will not automatically preclude employment. The circumstances involved in the conviction(s) will be considered.

Salvation Army Western Territory