Kitchen Supervisor

The Kitchen Supervisor supports daily kitchen operations by ensuring consistent food quality, efficient workflow, and adherence to safety and sanitation standards. This role helps lead the culinary team, maintain operational excellence, and ensure a seamless guest dining experience. Your leadership and attention to detail directly impact guest satisfaction, team performance, and overall kitchen efficiency. HOW YOU'LL SHAPE THE EXPERIENCE & FUTURE Oversee daily kitchen operations to ensure food is prepared and presented to standards. Support food preparation, cooking, and plating during service as needed. Maintain food quality, portion control, and presentation consistency. Ensure compliance with all health, safety, and sanitation guidelines. Assist in training, coaching, and supervising kitchen staff. Support scheduling, task assignments, and team coordination. Monitor inventory and assist with ordering and stock management. Maintain cleanliness, organization, and proper food storage practices. Step in as lead in the absence of senior kitchen leadership. Other duties as assigned. KEY STRENGTHS FOR SUCCESS Strong leadership and communication skills Solid knowledge of kitchen operations and food preparation Ability to work in a fast-paced, high-volume environment Understanding of food safety and sanitation standards Strong attention to detail and organizational skills Team-oriented with a hands-on leadership style Problem-solving mindset and calm under pressure PROFESSIONAL EXPERIENCE Previous kitchen or culinary experience required Supervisory experience preferred Knowledge of inventory, ordering, and kitchen operations Flexible availability including nights, weekends, and holidays ACADEMIC BACKGROUND High school diploma or equivalent required Culinary training or certification preferred Food Handler Certification required or ability to obtain Medical, dental, and vision (HSA available) Company-paid disability & life insurance Employee Assistance Program 401(k) with match Position Requirements Successful completion of a background check is required prior to employment. Location Westin La Paloma Resort and Spa 263 Full-Time/Part-Time Full-Time Shift -not applicable- EOE Statement HM Alpha Hotels & Resorts is an Equal Opportunity Employer and Prohibits Discrimination and Harassment of Any Kind. We are committed to providing an environment of mutual respect, the principle of equal employment opportunity for all employees and to providing employees with a work environment free of discrimination and harassment. All employment decisions are based on business needs, job requirements and individual qualifications, without regard to race, color, religion or belief, sex (including pregnancy and gender identity), national origin, age (40 or older) disability, genetic information, family or parental status, military service, or any other status protected by the laws or regulations in the locations where we operate. HM Alpha Hotels & Resorts will not tolerate discrimination or harassment based on any of these characteristics. #J-18808-Ljbffr