Senior Sous Chef: Lead Kitchen, Develop Menu & Inspire
Jimmy's Famous American Tavern
Jimmy's Famous American Tavern in San Diego seeks a Sous Chef to manage back-of-house operations and ensure high-quality food delivery. You will oversee food preparation, manage inventory, and supervise staff. The ideal candidate has a minimum of 3 years’ experience as a sous chef and excellent leadership skills. The role requires flexibility in operating hours and the ability to work in a fast-paced kitchen environment. Competitive benefits and growth opportunities are also offered. #J-18808-Ljbffr
Vacancy posted 20 hours ago
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