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Chef Instructor

CSC Generation

Sur La Table is seeking a part-time Chef Instructor, Savory to lead hands-on savory cooking classes in-store, share culinary expertise, and promote cookware and kitchen tools. You will engage guests with clear instruction, ensuring high standards and memorable experiences while supporting store goals. The role requires 21+ age, 1-2 years kitchen ops, and a culinary arts background. Flexible schedule including nights, weekends, and holidays is expected. #J-18808-Ljbffr

Vacancy posted 3 days ago
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