Dietary Aide

Position: Dietary Aide Employment Type: Full-Time & Part-Time Options (Day, Evening & Weekend shifts available) Location: Crystal Lake Rehabilitation and Healthcare Center | Bayville, NJ About Us At Crystal Lake Rehabilitation and Healthcare Center, we know that as a healthcare professional, you have options. We also know that not all healthcare facilities are created equal. If selected to join our team, you will be surrounded by some of the absolute best management, administration, and support staff in the state. We take pride in setting an excellent standard of care while prioritizing our employees. If you are looking for a facility where you are appreciated daily, provided with the resources and training you need to succeed, and given opportunities to grow, Crystal Lake is the place for you! What We Offer Incentives & Pay: Competitive starting rate Career Growth: Hands-on training and career advancement opportunities—including learning to cook! Comprehensive Healthcare: Low premiums for Medical, Dental, and Vision (among the lowest in Ocean County!) Paid Time Off: Vacation, Sick, Holiday, and Personal Time Work-Life Balance: Flexible scheduling options across day, evening, and weekend shifts Culture & Recognition: Weekly appreciation events, awards, and employee recognition programs in a team environment built on respect, dignity, and compassion Position Summary We are seeking a motivated, reliable, and enthusiastic Dietary Aide to join our amazing team. In this role, you will play a vital part in assisting our culinary staff, setting up dining spaces, serving meals to our residents, and maintaining a clean, welcoming environment. Whether you are starting your career in healthcare food service or looking to advance your skills, we provide the training and support to help you succeed. Key Responsibilities Meal Preparation & Service: Assist with tray assembly, food preparation, and serving nutritious, delicious meals and snacks according to resident diet plans. Dining Setup & Cleanup: Prepare dining rooms, deliver meal trays, and ensure resident dining areas are tidy and comfortable. Kitchen Sanitation: Clean and sanitize dishware, utensils, prep surfaces, and kitchen equipment in compliance with facility and state health codes. Team Collaboration: Support dietary supervisors and cooks while maintaining high standards of care, safety, and hygiene. Qualifications & Requirements Attributes: Strong work ethic, reliable team player, and a positive, compassionate attitude toward resident care. Experience: No prior culinary experience required, we provide full training! Prior food service or healthcare experience is a plus. Growth Mindset: Eager to learn, follow kitchen safety standards, and pursue opportunities for professional development (e.g., training to become a cook). Crystal Lake Rehabilitation and Healthcare Center is an Equal Opportunity Employer (EOE - M/F/Disability/Veteran). #J-18808-Ljbffr Lineage Healthcare Group