Lead Cook & Kitchen Leader
Aramark
Aramark is seeking a Lead Cook to lead food preparation and supervise kitchen staff. You will follow standard recipes and safety guidelines while handling equipment and ensuring quality, consistency, and sanitation across meals. The role may involve training staff, coordinating with clients, and adjusting tasks based on location requirements. A strong emphasis on food safety, teamwork, and customer service is required to meet Aramark standards. #J-18808-Ljbffr Aramark
Vacancy posted 1 day ago
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