Prep Person
Bubbakoos Burritos
Food Safety and Preparation
Ensure all food meets food safety and quality standards to eliminate cross-contamination on the front line
Prep all cold and hot food items using prep chart and recipes
Follow proper knife safety procedures
Operate stoves and hot prep equipment, ensure proper time/temp of all hot and cooked foods
Operate all cold prep equipment safely
Maintain clean, food-safe dish and prep stations throughout shift
Manage communication between Service Team Members and Kitchen, inventory front line, prep, stove and walk-in to determine needs. Ensure areas are always stocked
Learn and maintain knowledge of proper recipe execution
Put received orders away
Work Schedule
- 8 hour shift
- Weekend availability
- Monday to Friday
- Day shift
- Overtime
- Other
Supplemental Pay
- Tips
- Bonus pay
- Other
Benefits
- Referral program
- Employee discount
- Flexible schedule
- Paid training
- Other
Vacancy posted 5 days ago
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