Steward, Kitchen / Dishwasher

Steward, Kitchen / Dishwasher

Piedmont Driving Club | Main Clubhouse | $17.00 to $19.00/hr

Since 1887, Piedmont Driving Club has been a cherished home away from home for members and their families. Recognized as a Platinum Club of America, we proudly serve nearly 2,400 members across two exceptional properties in Atlanta.

Our Main Clubhouse, nestled in the heart of Midtown between the Atlanta Botanical Garden and Piedmont Park, offers a refined setting for dining, racquet sports, swimming, fitness, and more.

But what truly sets us apart is our people. We've built a unique community and supportive work environment where lasting bonds are formed, contributions are recognized, and both new and long-tenured staff feel genuinely valued. Here, your expertise, talent, and commitment don't just contribute they make a lasting impact.

The Opportunity

Piedmont Driving Club is seeking a Kitchen Steward for the main clubhouse. As a Steward in our kitchens, you play an essential role in supporting our culinary operations by maintaining cleanliness and organization throughout the dish area and kitchen prep spaces. You take pride in creating a safe, sanitary, and efficient environment by properly washing and storing all cooking utensils, china, flatware, and glassware. You are dependable, detail-oriented, and committed to upholding our high standards to support a seamless dining experience for our members.

What You'll Do

• Ensure that kitchen area is always kept clean and tidy
• Wash all wares in dishwashing machine or by hand according to applicable safety
• Polishes all silverware, platters and chafing dishes
• Collects trash from kitchen areas; empties garbage
• Sweeps and mops kitchen floors

What You'll Earn

• Wage: $17.00 to $19.00/hr
• Medical insurance with employer-subsidized premiums
• 401(k) retirement savings plan with company participation
• Paid time off accrued weekly
• Weekly pay with on-demand access for emergencies
• Complimentary parking, uniforms, and daily shift meals

Requirements

• 2+ years of similar work experience
• High School diploma or GED
• Food safety certification preferred
• Able to meet and perform the physical requirements and to work effectively in an environment, which is typical of this position

Are You The Right Fit?

You're dependable, hardworking, and take pride in keeping things clean, organized, and running smoothly behind the scenes. You have a strong attention to detail and understand the importance of maintaining a safe and sanitary kitchen environment. You work well in a fast-paced setting, support your team wherever needed, and bring a positive attitude to every shift. You show up ready to work, take ownership of your responsibilities, and play an important role in delivering an exceptional experience for our members.

Our Mission

To build upon our finest traditions through exceptional service, enhanced offerings, and a member-focused community.

Our Vision

To enhance the lives of our members through a thoughtful culture of service that exists within every employee.

Our Core Values: PACQT

• P rofesionalism — we strive for excellence, today and every day
• A ccountability — Results and responsibility we own it.
• C ommunication — Promoting results by the successful exchange of information and ideas
• Q uality — We deliver experiences that exceed expectations
• T eamwork — Building a consistent experience through shared goals.