Restaurant Service Manager — Flexible Schedule & Benefits
Workstream
A restaurant group seeks a Service Manager to oversee all activities and ensure team performance. The role demands strong leadership, communication skills, and the ability to manage multiple tasks simultaneously. Candidates should have at least one year of leadership experience, a high school diploma, and preferably a college degree. The role requires up to 60 hours of work weekly with flexible hours and includes a range of benefits, including health insurance and PTO. #J-18808-Ljbffr Workstream
Vacancy posted 3 days ago
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