Cook 2 - Intermediate Level

Join us as a Cook at the Grand Hyatt Washington in downtown Washington, D.C. This position is part of our Culinary team. This intermediate level Cook position requires good communication and culinary skills. The successful candidate will have professional cooking experience, knowledge of cooking ingredients and procedures, and will play a critical role in our Banquet and/or Restaurant kitchen. Flexibility to work any day of the week, including weekends and holidays, between 5:00am and 11:30pm is required. The hourly rate for this position is $23.22, increasing to $26.08 after six months. Benefits Medical / Dental / Vision Insurance 401k Retirement Savings Plan (RSP) Basic Life Insurance Paid vacation, sick days, new child leave, and holidays Paid Family Bonding Time and Adoption Assistance Additional Perks Free room nights after 90 days, discounted and friends & family room rates immediately Free meal during the workday Employee Stock Purchase Plan Discounts at various retailers Growth potential locally and throughout the country All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status. Qualifications Refined verbal communication skills Candidate should be able to perform all cooking skills A true desire to satisfy the needs of others in a fast-paced environment Ability to move quickly and adjust as business dictates #J-18808-Ljbffr Hyatt Group