Cook

Are you passionate about creating exceptional guest experiences and eager to advance your hospitality career? At Prominence Hospitality Group, we’re looking for a fun, energetic, and detail-oriented Cook to prepare delicious meals and ensure a memorable dining experience for every guest! Location: Holiday Inn Cookeville 1091 South Willow Avenue Cookeville, TN 38501 Why Choose Prominence Hospitality IGNITE Your Career – We invest in you with comprehensive training, career growth opportunities, and leadership development. Competitive Pay & Incentives – We recognize and reward your hard work and dedication. Paid Time Off – Enjoy time to rest and recharge. Work/Life Balance – Enjoy flexible schedules and generous employee discounts (your friends and family benefit too!). Inclusive & Empowering Culture – We celebrate diversity and encourage innovation. What You’ll Do as Cook Service Excellence: Prepare high-quality meals in a warm and welcoming environment, ensuring the kitchen and equipment meet health and safety standards. Menu Knowledge: Demonstrate a comprehensive understanding of all menu items and maintain Prominence Hospitality’s standards for food preparation and presentation. Food Safety: Follow proper food safety guidelines, including the preparation and storage of food items. Team Collaboration: Attend mandatory meetings and hotel functions; coordinate with function group leaders to finalize service arrangements. Positive Energy: Bring a fun, energetic spirit to the team as we work hard and have fun together! Cleanliness & Organization: Maintain a clean, organized, and sanitized kitchen at all times. What You’ll Bring Experience: Previous experience cooking in a high-volume hospitality capacity preferred. Skills: Sound knowledge of food safety guidelines; excellent communication in English (bilingual a plus). Physical Abilities: Ability to lift up to 25 pounds and stand for extended periods of time. Flexibility: Availability to work weekends and holidays to meet hotel demands. Attention to Detail: Strong multitasking, time management, and organizational skills. Personality: Fun, positive, and energetic with a passion for creating memorable guest experiences. Why This Role Matters The Cook plays a vital role in delivering an exceptional dining experience, ensuring guests receive delicious, high-quality meals in a clean and safe environment. Your dedication and culinary skills help shape our reputation as a hospitality leader. #J-18808-Ljbffr