Line Chef
$16.5 per hourBuffalo Wings and Rings
Line Chef Here at Wings & Rings, we are looking for a motivated and experienced Line Chef to manage the kitchen line. As a non‑managerial leader, you will oversee all kitchen operations, safety, quality, and sanitation under the supervision of the BOH Manager and General Manager. You will also lead and educate line cooks, ensuring that all duties are completed each shift. First 60 Days During the first 30 days, learn the SOPs and cooking methods, become familiar with the entire menu, and practice each station. After completing line training, work with the prep chef to master basic food preparation and raw ingredient quality assurance. Once trained, begin leadership training on the line and transition into a leadership role. Reporting Structure Reports to: BOH Manager and General Manager Oversees: Line Cooks and Cook Trainees Compensation Starting Wage: $16.50 per hour plus kitchen performance bonus. #J-18808-Ljbffr
Vacancy posted 3 days ago
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