Restaurant Team Leader in Training

A renowned food service company in Miami is looking for a Team Leader in Training (TLIT) to prepare individuals for shift leadership roles. This position involves supervising hourly team members, ensuring product quality and guest service, and maintaining safety standards. Candidates should possess a high school diploma or GED and have at least 6 months of relevant experience in the restaurant industry. The role supports a dynamic team environment where adaptability and communication are key to success. #J-18808-Ljbffr