BANQUET COOK
Penn National Gaming
The Banquet Cook is responsible for preparing and executing high-quality food production for banquet and special events in accordance with established recipes, presentation standards, and food safety guidelines. This role ensures timely preparation and coordination to support seamless event service. Prepare food items according to banquet event orders (BE - Os), standardized recipes, and production sheets. Execute large-volume food production while maintaining quality and consistency. Ensure proper food portioning, plating, and presentation standards are met. Coordinate with Banquet Chef, Sous Chef, and culinary team to ensure accurate timing of courses. Assist with buffet setup and replenishment as needed. Maintain strict adherence to food safety and sanitation guidelines. Properly label, store, and rotate food products in accordance with FIFO standards. Monitor food inventory levels and communicate shortages to management. Maintain cleanliness and organization of workstations and kit...Banquet, Cook, Restaurant, Production, Food
Vacancy posted 6 hours ago
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