Part-Time Team Member

As a Part-Time Team Member, you will play a vital role in delivering exceptional service and high-quality food to our guests. Join a team that is committed to excellence, community engagement, and hospitality! Our team is comprised of Front of House (FOH) and Back of House (BOH) team members and both play a critical role in upholding our brand standards. Front of House Team Members are responsible for going above and beyond to deliver exceptional service to our guest by focusing on hospitality and guest experience. Main duties include: Serving guests at the front counter Bagging and serving meals Making beverages and desserts Cleaning the dining room, bathrooms and service areas Taking Guest orders in the drive-thru Back of House Team Members are tasked with ensuring every guest receives the high quality food that our brand is known for. This is accomplished by focusing on every detail to get orders right and presented with care. Main duties include: Breading chicken Operating fryers and grills Assembling sandwiches Making special salads Preparing catering orders Who are we looking for: To thrive in this role, you are someone who likes working in a fast-paced environment and loves to serve people. You are someone who can multitask, communicate effectively, and work well with others. You are someone who likes to receive feedback in the moment and is always trying to grow and become better. Successful team members possess the following characteristics: Urgency - work with a high sense of urgency and drive Competitiveness - loves to compete and exceed performance expectations Team-focused - has a strong desire to see team members excel Service-oriented - finds joy in serving and helping others Reliable - is someone that can be counted on consistently In addition to the above qualities, we are looking to build a team with strong A.C.E. Characteristics: Attitude: Show up with a positive outlook Care: Demonstrate attention to detail Effort: Give 100% every day Mandatory Requirements: Must be able to lift up to 30lbs overhead Willing to work OUTSIDE in drive-thru all-year-around (hot and cold) Be able to work on your feet for long periods of time (3-8 hrs) Have reliable transportation Pay Range: $11.00 - $13+ (based on availability & experience) Benefits: Sundays off Meal allowance ($9 per shift) Professional growth and development Flexible schedules What we want you to know: Findlay, OH Working at a Chick-fil-A restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities. #J-18808-Ljbffr Chick-fil-a-Restaurants