Line Cook - Opening Shift
$18 per hourChick-fil-A
Back Of House Team Member
Are you an experienced kitchen professional who thrives in a high-volume, fast-paced environment? Do you have experience working in grill, saut, prep, or line stations and take pride in delivering consistent, high-quality food? Chick-fil-A Jett Ferry Road is seeking experienced Back of House Team Members to join our kitchen team.
At our restaurant, we value experienced kitchen professionals who bring urgency, teamwork, reliability, and strong food preparation skills to every shift. As an experienced back-of-house team member, you will play a vital role in maintaining the speed, food quality, and operational excellence Chick-fil-A is known for.
Why You'll Love Working for Us:
Work-Life Balance: We understand the importance of personal time and offer flexible schedules that prioritize work-life balance.
Professional Kitchen Environment: Join a structured, high-volume kitchen operation focused on speed, food quality, teamwork, and consistency.
Growth Opportunities: We are committed to investing in our team members' growth and development with opportunities for advancement into kitchen leadership and management roles.
Utilize Your Experience: We are looking for experienced kitchen professionals who can bring strong work ethic, urgency, and kitchen knowledge to our team.
Team Culture: We work hard, support one another, and create a positive environment where experienced kitchen professionals can thrive.
Pay & Benefits:
Competitive compensation: Up to $18/hr for experienced kitchen professionals based on availability, experience, and performance.
Full-Time & Part-Time opportunities available.
Leadership development and advancement opportunities.
Scholarship opportunities to invest in your future.
Flexible scheduling.
Sundays off.
Positive and team-oriented work environment.
Shift Availability:
Opening shifts starting at 6:00 AM.
Part-Time and Full-Time scheduling options available.
Saturday availability is required.
Flexible availability preferred.
Responsibilities:
Prepare and cook menu items according to Chick-fil-A food quality and recipe standards.
Work across multiple kitchen stations, including grill, prep, boards, breading, assembly, and food preparation stations.
Execute food preparation with speed, accuracy, and consistency in a high-volume kitchen environment.
Assist with ingredient prep, portioning, stocking, and kitchen setup throughout shifts.
Maintain food safety, sanitation, cleanliness, and operational standards at all times.
Properly handle kitchen equipment, cooking surfaces, and food storage procedures.
Communicate effectively with kitchen team members and leadership during busy meal periods.
Support overall back-of-house operations and assist where needed to ensure smooth restaurant performance.
Qualifications and Skills:
Minimum of 2 years of restaurant kitchen experience required.
Fluent in English or Spanish. Spanish-speaking is highly preferred.
Experience as a prep cook, grill cook, line cook, saut cook, or similar kitchen role strongly preferred.
Must be dependable, hardworking, and able to work efficiently under pressure.
Strong multitasking, teamwork, and communication skills.
Ability to maintain attention to detail and food quality standards in a fast-paced environment.
Comfortable standing for extended periods and lifting up to 50 pounds regularly.
Must be at least 18 years old.
Ready to bring your kitchen experience to a fast-paced and rewarding environment? Apply now and our team will contact qualified candidates within 13 business days regarding the next steps in the hiring process. Please do not contact the store directly.
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