WAITER/WAITRESS (FULL TIME)

Waiter/Waitress (Full Time)

Compass Group Posted 3 months ago, valid for 22 days

New York, NY 10008, US

$11 per hour

Full Time

Retirement Plan Paid Time Off Life Insurance Disability Insurance Employee Assistance Flexible Spending Account Wellness Program

We have full-time WAITER/WAITRESS positions available at La Mercerie in New York City, with a pay rate of $11.00 per hour.

Candidates must have prior fine dining and French dining experience to qualify for this role.

The position requires open availability as schedules may vary, and more details will be provided during the interview process.

This role offers the opportunity to work with a talented Executive Chef and grow culinary skills in an upscale dining environment.

Interested applicants can apply online or via text messaging, and the position is eligible for an Employee Referral Bonus.

Location: La Mercerie - 53 Howard Street, New York, New York 10013 Note: online applications accepted only. Schedule : Full time schedules; open availability is needed, and days and hours may vary. More details upon interview.

Requirement : 2–4+ years of experience in fine dining or upscale restaurant environments required. Strong foundation in classic service techniques and etiquette Knowledge of French food and wine (or a willingness to learn at a high level) Exceptional communication and interpersonal skills Ability to remain composed and precise in a fast-paced setting A genuine passion for hospitality, food, wine, and guest experience

Perks: Free shift meal, free custom uniforms, close to public transportation, and full time benefits! Fixed Pay Rate: $11.35 per hour plus tips.

Why work here?: Competitive hourly wage + tips Opportunities for growth and continued education in food and wine Staff training, tastings, and development programs A collaborative and creatively inspiring work environment Upscale French cuisine downtown NYC.

The very talented Executive Chef Heloïse Fischbach balances classical training with avant-garde technique in a thoughtful reimagining of seasonal French cuisine at this downtown gem linked to the Romain and Williams interior design store.

We are seeking dedicated, detail-driven, culinary professionals who have a strong passion for food, technique, and an eagerness to learn more, which comes with the opportunity to build on your skills and grow as a leader in the kitchen. The ideal candidate is devoted to becoming an integral member of a team that values a strong work ethic and also has the desire to learn and hone the craft of French cooking.

Job Summary: Takes food and beverage orders and efficiently delivers items to dining room guests.

Essential Duties and Responsibilities: Promptly and warmly greet guests in the dining room; takes food and beverages in an efficient manner, following established steps of service. Delivers food promptly and professionally; maintains safe food handling and sanitation standards. Follows up periodically to assist with any additional needs or requests. Demonstrates complete understanding of menu items and ingredients. Advises guests on appropriate combinations of food and drinks when requested; accommodates reasonable requests and notes preferences. As needed, demonstrates knowledge of specialized diets and allergens. Communicates directly with back-of-the-house staff to ensure that orders are delivered correctly and special requests are accommodated. Exhibits exceptional communications skills and demonstrates ability to get along well with others. Remains flexible and patient when communicating with guests and staff. Collects tickets and follow proper cash-handling procedures. Promotes a clean, safe and neat environment for guests. Maintains a high level of sensitivity and confidentiality regarding personal or medical information that is shared. Promptly addresses complaints or issues; relays relevant information or complaints directly to supervisor. Ensures that the dining room is properly set up prior to and after the service period; keeps area clean and neat while meeting established sanitation standards. Operates a variety of equipment, including fire extinguishers, telephones, iced tea/soda machines, soup wells and coffee machines. Works with staff of other departments to perform job duties during special events and functions. Performs other duties as assigned.

Associates at Restaurant Associates are offered many fantastic benefits. Both full-time and part-time positions offer the following benefits to associates: Retirement Plan Associate Shopping Program Health and Wellness Programs Discount Marketplace Identity Theft Protection Pet Insurance Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program In addition, full-time positions also offer the following benefits to associates: Medical Dental Vision Life Insurance/AD Disability Insurance Commuter Benefits Employee Assistance Program Flexible Spending Accounts (FSAs)