Food and Culinary Services Team Member (part-time)

Food And Culinary Services Team Member (Part-Time)

Responsibilities include working in a school cafeteria with a team to provide meals for school children; standing most of the work day; lifting up to 50 pounds; preparing, serving, and stocking food; other duties as assigned.

Qualifications: Must have a high school diploma or GED equivalent. Smiling face and love of children is required. Must be able to work as part of a team.

Franklin Special District (FSD) is an equal opportunity employer committed to fostering a diverse, inclusive, and respectful workplace. We do not discriminate on the basis of race, color, religion, sex (including pregnancy, sexual orientation, or gender identity), national origin, age, disability, genetic information, marital status, veteran status, or any other status protected by applicable federal, state, or local law. Employment decisions are made based on qualifications, merit, and organizational needs. FSD is dedicated to creating an inclusive environment that reflects the diversity of our community and promotes equity for all. In compliance with the Americans with Disabilities Act (ADA), FSD provides reasonable accommodations to qualified individuals with disabilities. Current or prospective employees are encouraged to discuss accommodation needs with Human Resources.

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