Inventory Specialist

Inventory Specialist

The Inventory Specialist manages the flow of material and equipment in and out of the warehouse supporting both our internal and external customers.

Key Responsibilities:

• Document the quantity and type of equipment, merchandise, and/or supplies stocked in the warehouse and/or on vans, as well as all materials needed for various installations and service calls
• Maintain an accurate physical count of van products, warehouse products, and saleable products on a daily, weekly, and/or monthly basis
• Receive returned equipment, new inventory, and vendor shipments; stock the inventory in the warehouse; prepare shipments for return to the re-manufacturing department, and record distributed hardware information in the computer tracking system
• Complete daily inventory transactions for all products used, linking them to the proper accounts
• Prepare equipment shipments to remote employees, ensuring accurate documentation and timely delivery

Core Skills, Competencies, and Key Experiences (What you'll bring)

Skills and Qualifications:

• Must possess a valid driver's license in the State you are seeking employment in, with a driving record that meets DISH's minimum safety standard
• Utilize computer systems and inventory tracking programs to manage and update inventory records efficiently and accurately
• Willingness to work flexible hours, including weekends, and will be compensated for overtime
• Employees must frequently lift and/or move up to 75 pounds, and may occasionally be required to lift up to 125 pounds
• Employees must be able to safely operate warehouse equipment (pallet jack, and/or a forklift)

Salary Range: $18.25/Hour