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Grill Room Sous Chef — Lead & Elevate Club Kitchen

$65k - $73k

Fiddler's Elbow Country Club

Fiddler's Elbow Country Club in Bedminster, NJ is seeking a full-time AM Sous Chef to oversee kitchen operations, manage staff, and ensure food quality. The ideal candidate will have a Culinary Arts degree and 3-5 years of supervisory experience, preferably in a country club setting. Responsibilities include supervising daily kitchen tasks, training staff, maintaining cleanliness, and managing special menus. Competitive salary in the range of $65,000 to $73,000 annually, with comprehensive benefits and career advancement opportunities. #J-18808-Ljbffr Fiddler's Elbow Country Club

Vacancy posted 2 days ago
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