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Restaurant GM: Lead People, Service & Growth

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A leading casual dining brand in DuPont is seeking an experienced General Manager to oversee operations at their restaurant. The role involves guest service, performance management, and staff training, with a focus on maintaining high standards of food quality and safety. Ideal candidates will have over 5 years of full-service restaurant management experience. The company offers a fun, dynamic work atmosphere with competitive pay and benefits. #J-18808-Ljbffr

Vacancy posted 4 days ago
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