Lead Line Cook
Graves Hospitality
Join Our Culinary Team at InterContinental Minneapolis-St. Paul Airport We are looking for a talented and experienced lead line cook to join our culinary team at InterContinental Minneapolis-St. Paul Airport. If you have a passion for creating delicious dishes and thrive in a fast-paced environment, we want to hear from you! Why Work With Us? You'll have the opportunity to work in a state-of-the-art kitchen with top-of-the-line equipment. Our team is made up of passionate and talented individuals who are dedicated to creating exceptional dining experiences. We offer competitive wages and benefits, including health insurance and paid time off. You'll have the chance to work in a dynamic and diverse environment, with opportunities for growth and advancement. What You'll Do: Lead and supervise the line cooks, ensuring that all dishes are prepared to the highest standards. Create and execute new menu items, using your creativity and culinary skills to delight our guests. Maintain a clean and organized kitchen, following all food safety and sanitation guidelines. Collaborate with the culinary team to ensure smooth and efficient operations. If you are a team player with a passion for food and a drive for excellence, we want to meet you! Source: Graves Hospitality #J-18808-Ljbffr
Vacancy posted 19 hours ago
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