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Bakery-Cafe General Manager

$75k - $80k

Boudin

General Manager

The General Manager is responsible for managing all of the caf / restaurant's operational functions; ensuring all operational standards and compliance with all company policies; selecting and managing a team of employees while ensuring an environment of service excellence; and ensuring that the caf / restaurant meets or exceeds financial goals. Currently offered at $75,000 - $80,000 per year.

Boudin
Vacancy posted 4 days ago
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