Kitchen Leader
Chipotle Mexican Grill
CULTIVATE A BETTER WORLD
Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone.
THE OPPORTUNITY
As Kitchen Leader, you will learn how to prepare great food, grill meats, and sauté vegetables. You are responsible for making sure our food is absolutely delicious. You’ll order the food and train others to become future Kitchen Leaders.
The Kitchen Leader helps ensure the quality and safety of Chipotle’s delicious food every day. They see to it that the kitchen is clean, organized and well stocked; and that the equipment is properly maintained and in good condition. Throughout the process they are serving as a role model for Crew members, helping them learn to become future Kitchen Leaders. At its core, as with every position at Chipotle, it is about promoting teamwork and creating a great customer experience. While on the clock, the Kitchen Leaders are always busy on their feet, accomplishing their station’s goals, taking on tasks that they see that need to get done, and pitching-in to help their teammates.
WHAT YOU’LL DO
In addition to following Chipotle’s policies and procedures, principal responsibilities include, but are not limited to:
-
Ensuring food quality by cooking and prepping food to order, and following kitchen procedures
-
Monitoring food waste and inventory levels, and resolving food quality issues
-
Supporting a strong team dynamic between back of house Crew and front of house Crew
-
Developing Crew members to be future Kitchen Leaders
-
Communicating with Crew members and customers effectively in order to ensure great customer service and throughput
-
Ensuring the kitchen is properly cleaned and sanitized
-
Monitoring kitchen equipment and ensuring it is kept in good repair; making sure malfunctioning equipment is repaired as quickly as possible
-
Ensuring that the kitchen itself and all Crew members meet the necessary guidelines to ensure there are no injuries or accidents
-
Filling out Material Safety Data Sheets (MSDS) and Inventory Rotation (FIFO)
WHAT YOU’LL BRING TO THE TABLE
Have the ability to understand and articulate Chipotle’s Food With Integrity philosophy
-
Have the knowledge and ability to speak, write, and understand the primary language(s) of the work location
-
Have a high school diploma
-
Have restaurant experience
WHAT’S IN IT FOR YOU
Tuition assistance (100% coverage for select degrees or up to $5,250/year)
-
Free food (yes, really FREE)
-
Medical, dental, and vision insurance
-
Digital Tips
Paid time off
-
Holiday closures
-
Competitive compensation
-
Opportunities for advancement (80% of managers started as Crew)
WHO WE ARE
Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle has restaurants in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants in North America and Europe. With employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices. For more information or to place an order online, visit
Chipotle Mexican Grill is an equal opportunity employer committed to fair employment practices at all levels of the organization without regard to race, ethnicity, religion, sex, gender identity or expression, sexual orientation, age, disability, veteran status, or any other characteristic protected by applicable law. As a values-driven, people-first company, we are committed to fostering a workplace where all individuals are treated with respect and have the opportunity to realize their full potential. All qualified applicants, regardless of personal characteristics, are encouraged to apply.
Qualified applicants with disabilities may be entitled to reasonable accommodation under the terms of the Americans with Disabilities Act and/or certain state or local laws. Please contact View email address on click.appcast.io if you need an accommodation due to a disability to complete an application, job interview, and/or to otherwise participate in the hiring process. This email does not respond to non-accommodations related requests.
- ...Kitchen LeaderCultivate a better world. Food served fast does not have to be a typical fast-food experience. Chipotle has always done... ...make better food accessible to everyone.The OpportunityAs Kitchen Leader, you will learn how to prepare great food, grill meats, and...SuggestedLocal areaShift work
- ...Kitchen Leader Cultivate A Better World Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly...SuggestedLocal areaShift work
- Join our team as a Kitchen Manager at Texas Roadhouse, where you will oversee all Back of House operations, ensuring food quality and safety while leading a passionate team. Enjoy a fun culture, flexible schedules, and opportunities for career growthSuggestedFlexible hours
$14.5 per hour
...Job Description Job Description Position Information Job Title: Kitchen Supervisor Pay: $14.50 per hour Location: Lee County Jail – 510 Commerce St. Tupelo, MS 38804 Kitchen Hours: 4:30am-5:30pm; must have weekend availability Part Time; no more...SuggestedHourly payFull timePart timeLocal areaRemote workShift workWeekend work- ...Kitchen Manager At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. We're about loving what you're doing today and preparing you for what you'll be doing tomorrow. Are you ready to...SuggestedHourly payTemporary workFlexible hours
- Popeyes - Immediate Restaurant Manager Needed Are you passionate about delivering a delicious fast-food dining experience? Do you thrive in a collaborative team environment where growth opportunities are abundant? We are looking for a highly skilled and motivated Restaurant...Immediate startFlexible hoursShift work
$75k - $80k
...Assistance Location: Tupelo, MS Schedule: Monday - Friday, weekends/holidays as needed Morrison , a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country....Contract workLocal areaRelocation packageMonday to FridayFlexible hoursWeekend work$75k - $80k
...Tupelo, MS Schedule: Monday - Friday, weekends/holidays as needed Morrison Healthcare , a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country. With...Contract workLocal areaRemote workRelocation packageMonday to FridayFlexible hoursWeekend work- ...Shift Leader - Firehouse Subs (Lead the Line. Set the Tone.) If you can run a shift, motivate a team, and deliver an exceptional guest experience at the same time-this is your spot. We're looking for a hands-on leader who doesn't just manage the shift, but owns it...Flexible hoursShift workNight shiftWeekend workDay shift
- ## Restaurant ManagerApplylocations: Tupelo Itime type: Full timeposted on: Posted Todayjob requisition id: R130069Tupelo, MS**Statement of Purpose:**In this role, the Restaurant Manager will support the General Manager by providing coaching to the team and creating and...Local areaShift work
$16.7 - $33.17 per hour
Job Details Job Location: 2732 West Main Street - Tupelo, MS 38801 Salary Range: $16.70 - $33.17 Hourly Position Summary The Manager in training (MIT) provides additional management coverage of operating hours and direct supervision of operations to an individual Taco Bell...Hourly payAll shiftsFlexible hoursShift work- ...Whataburger Careers Whataburger's Team Leaders are the supervisors who beef up operations with excellent customer service and knowledge of the restaurant industry. They ketchup our teams with training and flip at the chance to support their management team. (The puns...Weekly payFull timeTemporary workPart timeWork experience placementImmediate startFlexible hoursShift workNight shiftDay shiftAfternoon shift
- ...Our Mission At Huddle House, we believe it’s “YOUR HOUSE. YOUR KITCHEN.” Huddle House is the place where the guest is the boss. We’re... ...Members. Essential Duties Supervising Team Members and Shift Leaders and maintaining the highest standards in quality, service and cleanliness...All shiftsFlexible hoursShift work
- Job Description Job Description Essential Duties and Responsibilities: · Provides and directs fast, efficient Advanced Life Support to the ill and injured. · Direct, monitor, communicate with and evaluate all field employees in his/her assigned area. · Liaison...Work experience placementLocal areaNight shift
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Kitchen Leader. Be the first to apply!


