Fine-Dining Restaurant Manager: Lead Service & Profit
Hôtel Swexan
A premier hotel in Dallas seeks a Restaurant Manager to oversee operations at Stillwell's steakhouse. This role involves maintaining profitability, ensuring high standards of quality, and leading a team to deliver exceptional customer service. Candidates should have a high school diploma and at least 2 years of leadership experience in a fine dining setting. Strong financial management and problem-solving skills are essential. Join this dynamic environment and make dining memorable for guests. #J-18808-Ljbffr Hôtel Swexan
Vacancy posted 5 days ago
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