Server/Bartender

Server/Bartender

At RICH TABLE, we believe hospitality begins with genuine connection. We are seeking a Server/Bartender who is passionate about food, beverage, and creating memorable guest experiences. This is a hybrid role for someone who enjoys working both the dining room floor and behind the bar, and who thrives in a collaborative, fast-paced environment. Saturday, Sunday, and Monday availability is required for this position. Who We Are: "Go to the market, see what's good & cook it." - This is our motto and how we approach our menu. Our menu changes with the seasons, our beverage program is thoughtful and carefully curated, and our team is committed to providing warm, knowledgeable service without pretense. We're looking for someone who takes pride in their craft, enjoys being part of a team, and brings genuine hospitality to every interaction.

Responsibilities

• Provide exceptional, hospitality-focused service from start to finish.
• Work both server and bartender shifts based on business needs.
• Prepare cocktails, beer, wine, and non-alcoholic beverages with consistency and attention to detail.
• Develop a strong understanding of our seasonal food menu and beverage offerings to confidently guide guests through their experience.
• Anticipate guest needs while maintaining a polished yet approachable style of service.
• Maintain a clean, organized bar and dining room throughout service.
• Communicate effectively with the kitchen and fellow front-of-house team members to ensure seamless execution.
• Contribute to a positive, professional, and team-oriented culture.

Qualifications

• Minimum of two years of serving and/or bartending experience in a chef driven, upscale, or fine dining restaurant
• Strong food, wine, cocktail, and spirits knowledge
• Passion for seasonal cuisine and hospitality
• Calm under pressure with excellent multitasking skills
• Positive attitude, strong work ethic, and dependable attendance
• Evening, weekend, and holiday availability
• Curiosity, humility, and a willingness to learn
• Valid Food Handler and Responsible Beverage Service certifications, or willingness to obtain them

What We Offer

• Competitive hourly pay + tips
• Dining discounts and staff meal
• Eligibility for Medical & Dental benefits and 401(k)
• Flexible scheduling
• Opportunities to learn and grow within an established hospitality group
• A collaborative, supportive, and passionate team environment

At RICH TABLE, we're looking for professionals who are curious, humble, and excited to be part of a team that values craftsmanship, hospitality, and continuous learning. If you're passionate about creating exceptional experiences for guests and want to grow alongside one of San Francisco's most respected restaurant teams, we'd love to hear from you.

Compensation: Hourly ($19.61) plus tips

Benefits & Perks: Health Insurance, Dental Insurance, Paid Time Off, 401k, Dining Discounts

Required Skills

• Ability to work in a fast paced environment
• Collaboration With Team Members
• Attention to Detail
• Effective Communication Skills
• Guest Anticipation and Service
• Organizational Skills
• Adaptability to Changing Menus
• Commitment to Professionalism