Healthcare Executive Chef - Patient-Centric Kitchen
Piedmont Healthcare Inc.
Piedmont Healthcare Inc. in Cartersville seeks a qualified Food & Nutrition Executive Chef to manage culinary operations. Responsibilities include overseeing food preparation, maintaining cleanliness, and ensuring excellent customer service to patients and staff. The ideal candidate must have a high school diploma, formal culinary training, and at least 3 years' experience in food service within healthcare. A Food Handlers or ServSafe Certificate is also required. #J-18808-Ljbffr Piedmont Healthcare Inc.
Vacancy posted 4 days ago
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