Barback

10 Street Name, City Name Country, Zip Code 555-555-5555 View email address on click.appcast.io Genuine service with a smile, True hospitality Welcome to Guapo's careers page! Join our passionate team and embark on a culinary adventure that will elevate your career. Explore exciting positions, competitive benefits, and be part of creating unforgettable dining experiences. Start your journey with us today! Join our talented Team Begin Your Future With Guapo's Restaurant 10 Locations 1000's Happy Customers 28 Years serving the Tri-State area A Restaurant dream team Welcome to Guapo's, where the vibrant flavors of Tex‑Mex & Latin cuisine come to life! With over 30 years of experience, we have been proudly serving our loyal patrons with the authentic taste of the Southwest. Established in 1995, our passion for Latin cuisine began as a small family‑owned restaurant, and over the years, we have grown into a beloved culinary institution with 10 locations. Our dedication to quality, flavor, and exceptional service has earned us a reputation as a go‑to destination for those seeking a true Tex‑Mex dining experience. Guapos Restaurants is looking for great individuals who share our love for food and hospitality. Our Barback is responsible for performing tasks to support the bartender and other staff members. Our Barback will be the right hand of the bartender and will assist with opening and closing duties of the bar. Guapos Restaurant is looking for people that can adhere to Guapos professional standards while giving our customers a wonderful dining experience. Job Type: Full-Time (on‑site) Physical Setting: Restaurant Floor Schedule: Flexible Schedule (Monday to Friday and Weekends) - (Morning shift/Night shift) Responsibilities include but are not limited to: Assist Bartenders to open and close the bar. Keep the bar stocked with liquors, spirits, garnishes, and mixers, Support the bartender to keep the bar clean. Monitoring stations and refilling napkins, coasters, and straws Clean and restock glassware and mixing tools. Cleaning up spills at the bar and at guests' tables Remove garbage and discarded glasses and cleaning down tables for incoming customers. Assisting the bartender with additional responsibilities as needed Assist Restaurant staff with other duties as required. Requirements: Ability to learn new things quickly. Excellent communication and interpersonal skills while interacting with customers and coworkers. Ability to follow Guapos guidelines and procedures. Customer oriented and safety minded. Responsible and trustworthy. Strong interpersonal skills, collaboration and team-player. Ability to remain on their feet for long periods of hours. Guapos Restaurants is looking for a motivated bartender to give customers a great drinking experience. Our Bartender The bartender is in charge of overseeing the bar while upholding the standards for quality and service. Guapos Bartender are expected to make traditional and cutting‑edge drinks that go above and beyond the customer’s expectations. Guapos Restaurant is looking for people that can adhere Guapos’ professional standards while giving our customers a wonderful dining experience. Job Type: Full-Time (on‑site) Physical Setting : Restaurant Bar Schedule : Flexible Schedule (Monday to Friday and Weekends) - (Morning shift/Night shift) Responsibilities include but are not limited to : Take accurate food and drink orders from customers in a friendly and timely manner. Make suggestions on food items and drinks based on the customer’s preferences. Mix, serve and prepare drinks for our guests and servers in a timely manner. Collect payments from customers for food and drinks served. Verify each customer's identity and make sure age requirements are met. Keep the bar area stocked and spotless. Make sure that all surfaces, glasses, and bartender tools are clean. Maintain bar inventory and supplies. Uses proper judgment and, when necessary, refuses service to customers who are intoxicated. Assist Restaurant staff with other duties as required. Requirements: Ability to speak English clearly, advanced English communication skills. Extensive knowledge of drink preparation or service. Ability to learn our Point of Sales System. Completion of mixology, barkeeping, or other related training required. At least one year of related experience. Excellent communication and interpersonal skills while interacting with customers and coworkers. Ability to follow Guapos guidelines and procedures. Customer oriented and safety‑minded. Responsible and trustworthy. Strong interpersonal skills, collaboration and team‑player. Work quickly and efficiently under pressure. Ability to remain on their feet for long periods of hours. Guapos Restaurants is looking for Bussers who have a genuine desire to provide a great customer service and support servers in setting up dining areas. Our bussers will ensure that tables are set and clean in a timely manner. Guapos Restaurant and is looking for people that can adhere to Guapos’ professional standards while giving our customers a wonderful dining experience. Job Type: Full-Time (on‑site) Physical Setting: Restaurant Floor Schedule: Flexible Schedule (Monday to Friday and Weekends) - (Morning shift/Night shift) Responsibilities include but are not limited to: Preparing dining areas prior to the arrival of guests. Decorating and placing silverware and condiments on tables. Serving welcome snacks (chips and salsa). Take out used and dirty utensils/plates and replenish, as needed. Assist other service staff in their tasks, when necessary, in setting up restaurant, cleaning restaurant, bussing tables, running food, taking food orders, serving guests, assisting host staff, when needed. Clean tables when guests leave. Always adhere to hygiene and food safety guidelines. Assist Restaurant staff with other duties as required. Requirements : Customer service oriented Ability to follow Guapos guidelines and procedures. Ability to work a flexible schedule. Responsible and trustworthy. Strong interpersonal skills, collaboration and team‑player. Work quickly and efficiently under pressure. Ability to remain on their feet for long periods of hours. Guapos Restaurants is looking for a motivated Dishwasher to help us in keeping the restaurant flowing smoothly and efficiently. Our dishwasher will be essential in providing a clean and vibrant experience for every guest and ensure that clean utensils, plates, and kitchen tools are available for chefs and line cooks. Guapos Restaurant is looking for people that can adhere to Guapos’ professional standards while giving our customers a wonderful dining experience. Job Type: Full‑Time (on‑site) Physical Setting: Restaurant Floor Schedule: Flexible Schedule (Monday to Friday and Weekends) - (Morning shift/Night shift) Responsibilities include but are not limited to: Properly washes and sorts of soiled dishes, cleaning dishes to ensure that the kitchen has a steady supply of clean plates, bowls, silverware, pots, pans and glasses. Loading the dishwasher and placing dishes to dry. Sets up dish stations, including dish machines and sinks. Properly stacks and stores dishes, glassware, silverware, cookware, and storage containers. Assists in the timely storing of food deliveries and supplies. Maintains trash cans throughout shift and removes full trashcans. Taking garbage and trash to dumpster area several times throughout shift. Maintains the dry storage area and the organization of storage shelves. Always adhere to hygiene and food safety guidelines. Assist Restaurant staff with other duties as required. Requirements: Able to lift, push, pull items that weigh as much as 50 pounds. Comfortable bending, climbing, reaching, stooping, and moving quickly. Ability to follow Guapos guidelines and procedures. Ability to work a flexible schedule. Responsible and trustworthy. Strong interpersonal skills, collaboration and team‑player. Work quickly and efficiently under pressure. Ability to remain on their feet for long periods of hours. Guapos Restaurants is looking for great individuals who share our love for food and hospitality. Our Food Runners are responsible for providing a high-quality dining experience for our visitors by delivering their meals on time and accurately. Food Runners will be in charge of supporting servers by carrying meals and beverages to designated tables. Guapos Restaurant is looking for people that can adhere to Guapos’ professional standards while creating a great experience for our customers Job Type: Full‑Time (on‑site) Physical Setting: Restaurant Floor Schedule: Flexible Schedule (Monday to Friday and Weekends) - (Morning shift/Night shift) Responsibilities include but are not limited to: Deliver food orders to a variety of customers in a timely manner. Carry trays with particular attention to surroundings. As needed, assists the kitchen staff to keep the highest level of food quality, presentation, and timing to maximize our guest dining experience. Cleans large trays to be ready for service. Communicate with customers courteously. Learn and memorize menu items. Keep the kitchen station clean and organized. Assist with other duties as required. Requirements: Ability to learn new things quickly. Excellent communication and interpersonal skills while interacting with customers and coworkers. Ability to follow Guapos guidelines and procedures. Customer oriented and safety minded. Responsible and trustworthy. Strong interpersonal skills, collaboration and team‑player. Ability to remain on their feet for long periods of hours. Guapos Restaurants is looking for great individuals who share our love for food and hospitality. Our host/hostess is responsible for making our guest feel welcomed and valued. From the moment customers enter the restaurant, our host or hostess must create a welcoming and friendly atmosphere for our guests. Guapos Restaurant is looking for people that can adhere to Guapos professional standards while giving our customers a wonderful dining experience. Job Type: Full‑Time (on‑site) Physical Setting: Restaurant Floor Schedule: Flexible Schedule (Monday to Friday and Weekends) - (Morning shift/Night shift) Responsibilities include but are not limited to: Greet and welcome guests in a friendly manner. Assist guests in finding their seats as they arrive and manage the seating chart / guest waitlist. Assign tables to servers objectively and impartially. Learn the table layout and seating chart. Determine seating and dining flow and ensure the tables are ready. Responds to guest inquiries and requests in a timely, friendly, and efficient manner. Present the guests with menu and drink lists. Inspect dining area to ensure proper cleanliness. Receive guest's calls and answer their inquiries. Assist Restaurant staff with other duties as required. Requirements: Ability to speak English clearly, advanced English communication skills. Ability to learn new things quickly. Excellent communication and interpersonal skills while interacting with customers and coworkers. Ability to follow Guapos guidelines and procedures. Customer oriented and safety‑minded. Responsible and trustworthy. Strong interpersonal skills, collaboration and team‑player. Work quickly and efficiently under pressure. Ability to remain on their feet for long periods of hours. Guapos Restaurants is looking for Line Cooks who are passionate about culinary and have a strong commitment to quality, consistency, and excellent customer service. To create our dishes to perfection, line cooks employ a variety of cooking techniques and kitchen tools. Guapos Restaurant is looking for people that can adhere to Guapo's professional standards while giving our customers a wonderful dining experience. Job Type: Full‑Time (on‑site) Physical Setting: Restaurant Floor Schedule: Flexible Schedule (Monday to Friday and Weekends) - (Morning shift/Night shift) Responsibilities include but are not limited to: Prepare and cook food items by grilling, frying, sautéing, and other cooking methods in accordance with Guapos recipes and standards. Operates a variety of kitchen equipment, Measures and mixes ingredients, washes, peels, cuts food items. Check the temperature of food. Expedite orders in a timely, efficient, sanitary and consistent manner while maintaining high quality standards. Cleans and sanitizes workstations and equipment. Always adhere to hygiene and food safety guidelines. Assist Restaurant staff with other duties as required. Requirements: Previous Kitchen experience Preferred but not required. We offer on‑job training. Food preparation skills and knowledge of Food safety. Be able to demonstrate that you fully understand the menu. Ability to follow Guapos guidelines and procedures. Ability to work a flexible schedule. Responsible and trustworthy. Strong interpersonal skills, collaboration and team‑player. Work quickly and efficiently under pressure. Ability to remain on their feet for long periods of hours. Guapos Restaurants is looking for a motivated Shift Manager to carry out daily operations in accordance with company standards while attaining high levels of customer satisfaction. Physical Setting: Restaurant Floor Schedule: Flexible Schedule (Monday to Friday and Weekends) - (Morning shift/Night shift) Responsibilities include but are not limited to: Coordinates and oversees personnel schedules. Coach all levels of the Restaurant Staff, to achieve operational success. Handles employee discipline and termination in compliance with Company Policy and Local and Federal Laws. Supervises food preparation and ensures that health, safety, food handling, and hygiene standards are met. Ensures customer satisfaction with all aspects of the restaurant and dining experience. Handles client complaints, resolving issues diplomatically and courteously. Periodically inspects restaurant equipment for repairs and maintenance and schedule preventive maintenance. Prepares and submits reports as well as other paperwork as directed by the corporate team. Manages inventory and purchases food and supplies. Work together with the Management and Marketing team to create exquisite and appealing menus. Perform regular table visits and meaningful guest interactions. Oversee the restaurants' overall performance, which includes the guest experience, food safety, training for employees, and competitiveness. Perform other duties as assigned. Requirements: Ability to speak English clearly, advanced English communication skills. Excellent communication and interpersonal skills while interacting with customers and coworkers. Strong supervisory and leadership skills. Strong commitment to customer service. Ability to follow Guapos guidelines and procedures. Customer oriented and safety minded. Excellent time management and organizational skills. Work quickly and efficiently under pressure. Ability to remain on their feet for long periods of hours. Guapos Restaurants is looking for a motivated Prep Cook to undertake basic cooking duties to assist in the preparation of delicious dishes in the kitchen. Guapos Restaurant is looking for people that can adhere to Guapos’ professional standards while giving our customers a wonderful dining experience Job Type: Full‑Time (on‑site) Physical Setting: Restaurant Floor Schedule: Flexible Schedule (Monday to Friday and Weekends) - (Morning shift/Night shift) Responsibilities include but are not limited to: Study the menu and prepare ingredients ahead of schedule. Assist the chef and line cooks by chopping, washing and preparing food items. Carry out standard kitchen tasks like setting up and workstations so that food can be prepared in accordance with recipes. Ensure all food and other items are stored properly. Always adhere to hygiene and food safety guidelines. Assist Restaurant staff with other duties as required Requirements: Previous Kitchen experience Preferred but not required. We offer on‑job training. Ability to follow Guapos guidelines and procedures. Ability to work a flexible schedule. Responsible and trustworthy. Strong interpersonal skills, collaboration and team‑player. Work quickly and efficiently under pressure. Ability to remain on their feet for long periods of hours. Guapos Restaurants is looking for great servers who share our love for food and hospitality. Our Servers are responsible for acting as the primary point of contact for customers and providing a positive customer experience. The server will be in charge of increasing consumer loyalty by ensuring that customers have an enjoyable time. Guapos Restaurant is looking for people that can adhere to Guapos professional standards while creating a great experience for our customers. Job Type: Full‑Time (on‑site) Physical Setting: Restaurant Floor Schedule: Flexible Schedule (Monday to Friday and Weekends) - (Morning shift/Night shift) Responsibilities include but are not limited to: Learn each item of Guapos Menu and help customers with inquiries about the menu, communicate with customers specials and offers. Ability to learn and use TOAST point of sales system. Exceed customer expectations by being proactive in taking and serving orders on a timely manner. Ensure guest have proper silverware and napkins. Make recommendations about dishes and beverages. Resolve customer concerns. Perform financial transactions. Remove the dishes from the table. Verify age requirements before selling alcoholic drinks to customers. Check with kitchen staff to ensure the timely delivery of food and beverages. Check tables periodically to maintain customer satisfaction. Make sure the assigned table section is clean and organized before and after their shift Requirements: High school diploma preferred. Prior experience working as server or in the hospitality industry preferred. Ability to learn new things quickly. Ability to follow Guapos guidelines and procedures. Customer oriented and safety‑minded. Responsible and trustworthy. Strong interpersonal skills, collaboration and team‑player. #J-18808-Ljbffr Guapo’s Cocina & Bar