Lead Line Cook — Open-Kitchen Italian Cuisine
Eataly
Eataly LA seeks a Lead Line Cook to craft authentic Italian dishes from high-quality ingredients in a fast-paced, open kitchen. You will oversee line cooks, ensuring consistency and timely service in a bustling environment. Responsibilities include portion control, plating with proper garnish, and strict adherence to recipes and health regulations. Onsite work with flexible hours; must lift up to 50 pounds and maintain excellent knife skills. #J-18808-Ljbffr Eataly
Vacancy posted 19 hours ago
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