Server

Applebee’s restaurants nationwide are hiring! Applebee’s celebrates a fun, friendly, and inclusive culture, inviting like-minded candidates to join a team where hard work opens up opportunities and team members receive the support they need to succeed. We take pride in our teams! P erformance - We totally own our actions and are accountable for our results. R espect - We treat others the way we want to be treated. I ntegrity - We do what we say we’re going to do, and always do the right thing. D evelopment - We continuously grow and improve our teams, ourselves, our company, and our communities. E ngagement - We foster a fun, energizing, and engaging place to work. What You’ll Get (Benefits): Bring your talents to a team where you belong. Embark on a career that promotes growth and supports flexible schedules. Competitive compensation – we aim to recognize your dedication and hard work. Competitive benefits (medical, dental, vision, disability, and life insurance plan options) – to ensure you and your family are well taken care of. Paid Training – we aim to set you up for success! 25% off of meals while on duty – EATIN’ GOOD IN THE NEIGHBORHOOD Daily Pay Option – Access your earnings before payday with our Earned Wage app. Opportunities for advancement and growth within our organization – we're excited to embark on this journey with you. All restaurant team members and their children have access to ongoing education resources and are eligible for the Bill Palmer Legacy Scholarship, a $5,000 annual award that can support a lifetime of learning. What You’ll Do (Responsibilities): As a Server at Applebee’s, you will be responsible for delivering food and beverages while accommodating guests’ needs in a courteous and timely manner. Every interaction should reflect the Applebee’s Service Promise by making friendly, personal connections with guests, maintaining a clean and comfortable dining environment, setting the pace with attentive service, ensuring orders are accurate and delivered quickly, and addressing any issues proactively to make things right. What You’ll Bring (Requirements): Minimum of 1 year of experience in the Casual Restaurant industry preferred. High School Diploma or GED, preferred. Current alcohol and food certification that meets state requirements, preferred. Strong knowledge of team leadership and positive conflict resolution. Exceptional written and verbal communication skills. Able to withstand the physical demands a restaurant environment holds. 1100 N. 7 Highway, Blue Springs, MO, 64014 #J-18808-Ljbffr