Deli Associate - Part Time Nights Weekends Required

Job Summary Deli Clerk

Provide prompt and courteous service to the customers

Cut delicatessen meats and cheeses to customer's preference

Weigh, wrap, code and price deli products accurately

Replenish shelves, check for out-of-code items and rotate product

Prepare party trays and arrange foods according to established guidelines

Maintain a regular cleaning and sanitation program

Maintain knowledge of all products sold in the department

Good mathematic skills to operate scales & computers and to coordinate dates for inventory rotation

Other assignments as directed by supervisor

Must be 18 years of age

Physical Demands:

Stand on feet, bend forward, stoop or walk for the majority of the time on duty

Work in freezer and/or cooler for short periods of time. Lift cases/containers of product

Work safely around deli slicer machines and knives

Lift, push, and/or pull items up to 40 pounds

Ability to wear company-provided uniform, and maintain a clean and groomed appearance