Director of Food & Beverage Operations
Bally's
Bally's in Shreveport, LA seeks an experienced Director of Food & Beverage to oversee costs, budgets and service standards across all outlets. Lead managers, develop menus with chefs, and ensure quality and compliance with licensing requirements. You will manage labor and food costs, set pricing standards, and drive staff development in a high-volume hospitality environment. Bachelor's degree and related certifications required. #J-18808-Ljbffr Bally's
Vacancy posted 5 hours ago
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