Sushi Lead Cook

Culinary LeaderLocation: 24S Bridge Street Corning, NY 14830Availability Requirement for this role: Morning, afternoon, evening (includes weekends).Age Requirement: Must be 18 years or olderTime Type: Full timePay Range: $21.75 - $22.50 / hourWorking at Wegmans provides opportunities to grow, flexible scheduling, incredible benefits, and the experience of working for a company with a reputation you can be proud of.Bring your passion for both food and people to the next level when you become a culinary leader at Wegmans. In our people-first kitchen, you'll lead a team of prep and line cooks by helping them to fine-tune their culinary skills, grow their careers, and fuel their passion for food. Your leadership, culinary expertise, and attention to detail will be key in managing daily operations and contributing to profitability. No two days are the same, and an entire store full of fresh, world-class ingredients is your pantry.Responsibilities:Highlight product quality, freshness and uniqueness through proper merchandisingFollow recipes, use proper knife skills, and apply cooking techniques to ensure consistencyShare your knowledge and passion for food with customers by suggesting meal ideas using products from departments around the storeManage employee performance, including training, feedback and development opportunitiesRequirements:2+ years of prep or line cook experienceExperience leading a teamKnowledge of relevant productsBasic knife skills