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Restaurant Maintenance Technician

Full-time

Hogsalt MDB - NYC

Hogsalt is seeking a Full Time Restaurant Maintenance Technician / Handyman to support our current restaurants in New York City . 

We are seeking a skilled and reliable technician to join our team supporting three restaurants in Manhattan. The ideal candidate will possess a diverse skill set in commercial repairs and maintenance, demonstrating a proactive approach to problem-solving and a commitment to quality workmanship. This role requires a strong attention to detail and the ability to work independently or as part of a team.

Benefits:

  • Medical insurance

  • 401(k)

  • Life insurance

  • Bonus opportunities

  • Vision insurance

  • Paid time off 

  • Sick pay

  • Dining benefits

  • Dental Insurance

  • Training reimbursement

  • On-the-job training

Experience & Qualifications:

  • Strong carpentry experience preferred 

  • Minimum of 5-6 years in-field experience with commercial maintenance

  • Knowledge of kitchen equipment is preferred

  • Individuals with hotel maintenance experience encouraged to apply

  • Must have a valid driver's license

  • Some HVAC/R experience is a plus 

  • Must be able to provide a reliable vehicle

    • Hogsalt covers on-duty parking expenses

    • Compensation for travel mileage

Shift and Schedule:

  • Must be available to work up to 40 hours per week

  • Available to work one weekend day per week 

  • 8-hour workday from 6am- 2pm is typical 

Job Responsibilities:

  • Perform repairs in the following areas. Some familiarity with associated manufacturers is preferred

    • Carpentry - Millwork and Furniture repair

    • Plumbing - Toto, Crown, Everpure, T&S

    • Electrical - Siemens, Square D, Eaton

    • Kitchen equipment - Rational, Jade, Pitco, Southbend

    • Drywall install and finishing

    • Works cleanly with Silicone and Caulk

    • Painting

    • HVAC/R

  • General restaurant maintenance

  • Respond to maintenance requests from restaurants in a timely fashion

  • Perform regular property inspections

  • Work well independently and on a team 

  • Advise restaurant managers on technical engineering issues

  • Report to Facilities Director and Facilities Manager

Vacancy posted 1 day ago
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