Grill Cook

Job Description We are looking for a skilled Cook to prepare delicious meals according to PRG menu standard. Monday - Friday. All major holidays off. Opportunities for overtime during special events. MUST HAVE EXPERIENCE WITH HIGH PACE ENVIRONMENT AND BE ABLE TO GRILL MORE THAN ONE ORDER AT A TIME. The location is at the U of M Kellogg Eye Center in Ann Arbor. Responsibilities Set up workstations with all needed ingredients and cooking equipment Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.) Expedite orders to customers (requires customer interaction) Keep a sanitized and orderly environment in the kitchen Ensure all food and other items are stored properly Check quality of ingredients Monitor stock and place orders when there are shortages Requirements Proven experience as cook Experience in using cutting tools, cookware and bakeware Knowledge of various cooking procedures and methods (grilling, baking, boiling etc.) Ability to follow all sanitation procedures Ability to work in a team Very good communication skills Benefits Healthcare available after 90 days Nights, weekends, and all major holidays off Opportunities for overtime available #J-18808-Ljbffr