General Manager - Southside
McDonald's
General Manager - Southside McDonald's Location: Ellenwood, GA Description Join a fast‑moving, high‑volume restaurant run by an independent franchisee using the McDonald’s brand. As General Manager you’ll lead the restaurant, ensuring it is profitable and meets McDonald’s critical customer standards of Quality, Service, and Cleanliness. Responsibilities Set restaurant goals and develop plans to achieve them in partnership with your leader. Lead a team of Department Managers, supporting them in setting goals, tracking progress, and providing coaching to improve performance. Oversee hiring and development of Department and Shift Managers to build a strong future team. Maintain profitability, quality, and customer standards across all departments. Qualifications Prior General Manager experience in high‑volume quick‑service restaurants. Strong background in hospitality, retail, or a similar industry. Minimum age 18 years. Leadership and communication skills; ability to coach and inspire teams. Benefits 15‑25 days paid vacation 10 paid holidays, anniversary splash, and an 8‑week sabbatical every 10 years Education through Archways to Opportunity – high school completion, college tuition assistance, and ESL classes Medical, dental and vision coverage Pre‑tax flexible spending accounts Short‑ and Long‑Term Disability, life and accident insurance Paid leaves of absence Service awards Employee Resource Connection Adoption assistance Matching gifts program Seniority level Director Employment type Full‑time Job function Management and Manufacturing Industry Restaurants Franchiseownership disclaimer: This position is for a restaurant owned and operated by an independent franchisee. The franchisee is the sole employer; McDonald’s USA has no control over employment matters, including hiring, firing, discipline, and scheduling. #J-18808-Ljbffr McDonald's
- General Manager - Southside Join to apply for the General Manager - Southside role at McDonald’s This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald’s USA. This franchisee owns a license to use McDonald’s...SuggestedTemporary workFlexible hoursShift work
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