Banquet Sous Chef

Nestled in the scenic Wasatch Mountains in Midway, Homestead is a historic, reimagined four‑season destination set across nearly 190 acres of breathtaking natural beauty. Known for its iconic geothermal crater, championship golf course, and year‑round outdoor adventure, the resort offers a unique blend of heritage charm and modern hospitality. With newly renovated accommodations, diverse dining experiences, and close proximity to world‑class skiing, hiking, and fly fishing, Homestead is both a relaxing retreat and an adventure hub—creating an inspiring environment for hospitality professionals to grow, innovate, and deliver memorable guest experiences. Overview Accelerate your culinary career and join our team as a Banquet Sous Chef! We are seeking a passionate and creative individual who will collaborate with our talented culinary team to deliver exceptional banquet dining experiences. The ideal candidate will possess strong leadership skills, excellent communication, and a keen attention to detail. As a Banquet Sous Chef, you will communicate daily with the Executive Chef for an update regarding planning, staffing, and internal procedures, complete daily food requisitions and daily specials, and assist in the hiring, training, and coaching of the team. You will also play an integral role in menu development, managing inventory, maintaining a clean and organized kitchen, and ensuring that all dishes are prepared to perfection. We offer competitive compensation and benefits packages, as well as opportunities for career growth and development. Qualifications College degree or certification in culinary field/hospitality field preferred Minimum of 2 years of experience in a high‑volume kitchen, preferably in a hotel or resort setting Knowledge of a variety of culinary techniques and cuisines Strong leadership skills with the ability to motivate and inspire a team Excellent communication skills, both verbal and written Ability to manage inventory, including ordering and receiving products Ability to work in a fast‑paced environment and handle multiple tasks simultaneously Understanding of food safety and sanitation guidelines and regulations Benefits Multiple Tiers of Medical Coverage Dental & Vision Coverage 24/7 Teledoc service Free Maintenance Medications Pet Insurance Hotel Discounts Tuition Reimbursement Paid Time Off (vacation, sick, bereavement, and Holidays). 401K Match EOE AA- Minorities/Females/Vet/Disability/Gender Identity/Sexual Orientation Davidson Hospitality is a drug free workplace. Pre‑employment drug test and background check required. We participate in E-Verify. #J-18808-Ljbffr