Kitchen Staff - Flexible schedule available

Kitchen Staff - Flexible Schedule Available

The dedicated kitchen team member is responsible for preparing, cooking, and serving food and beverages in a fast-paced trampoline park environment. This role ensures high food quality, cleanliness, and food safety standards while delivering an excellent guest experience for families, birthday parties, and group events.

Food Preparation & Service

• Prepare and cook menu items (pizza, snacks, party platters, beverages, etc.) according to company recipes and standards
• Assemble and package food orders accurately and efficiently
• Monitor cooking times and temperatures to ensure food safety compliance
• Assist with party food preparation and event orders

Kitchen Operations

• Maintain cleanliness and organization of kitchen workstations
• Follow all food safety and sanitation guidelines
• Wash dishes, utensils, and kitchen equipment
• Assist with receiving and stocking inventory
• Monitor ingredient levels and notify management of shortages

Guest Experience

• Ensure timely delivery of food orders during peak hours and events
• Communicate effectively with front-of-house staff regarding orders
• Maintain a friendly, positive attitude when interacting with guests

Altitude Chicago Trampoline Park